These cheesy garlic bread bites are quick to prepare and full of flavor. They have a crisp outer layer with a soft, buttery center and melted cheese on top. This makes them a great choice for gatherings or simple starters.
The ingredients are easy to find, and the steps are straightforward.
What You’ll Need
Ingredients
- 1 loaf bread (baguette or regular), cut into small pieces
- 3 tablespoons butter, melted
- 3 garlic cloves, minced
- 1 cup shredded mozzarella cheese
For seasoning
- ½ teaspoon dried oregano
- ½ teaspoon black pepper
- Salt to taste
Optional
- 2 tablespoons fresh parsley, chopped
Tools
- Baking tray
- Mixing bowl
- Spoon
- Knife
- Cutting board
Step-by-Step Instructions
1. Preheat oven
Preheat oven to 180°C and line a baking tray.
2. Prepare garlic butter
In a bowl, mix melted butter and minced garlic.
3. Coat the bread
Place bread pieces in a bowl. Pour garlic butter over them and toss to coat evenly.
4. Arrange
Spread the coated bread pieces on the baking tray.
5. Add cheese
Sprinkle shredded mozzarella evenly on top.
6. Season
Add oregano, black pepper, and a little salt.
7. Bake
Bake for 10 to 12 minutes until golden and the cheese melts.
8. Finish and serve
Sprinkle fresh parsley if using and serve warm.
Serving Suggestions
These appetizer bites pair well with:
- Dips
- Soups
- Salads
Tips for Best Results
Use fresh bread for better texture.
Do not overcrowd the tray.
Serve immediately for best crispness.
Adjust garlic based on taste.
Storage and Reheating
Store in an airtight container for up to 2 days. Reheat in the oven to bring back crispness.
Variations
Add chili flakes for a slight heat.
Use different cheeses for variety.
Add a light drizzle of sauce before serving.
